Love & Saffron by Kim Fay novel follows two women in 1960s America as they discover that food really connects us all, and that friendship and laughter are the best medicine. When twenty-seven-year-old Joan Bergstrom sends a fan letter, as well as a gift of saffron, to fifty-nine-year-old food columnist Imogen Fortier, a life-changing friendship begins. As the two women commune through their letters, they build a closeness that sustains them through the Cuban Missile Crisis, the assassination of President Kennedy, and unexpected tragedies in their own lives. In their letters, Joan and Imogen explore their experiences and their thoughts about love, joy, sadness, and death, and the result is […]